No red tuna used at Sushi Shop
Sushi Shop has an environmental sensitivity rooted in its approach and values since its conception. We offer a healthy alternative for consumers as well as recyclable packaging and a minimalist approach. To learn more about our values, please visit our page about.
At Sushi Shop, we only use species of tuna that are not considered endangered, such as the yellowfin tuna. These species offer red meat very similar to the bluefin tuna (red tuna) which is, unfortunately, threatened with extinction.
Sushi Shop is closely following developments regarding the situation of the species used in the preparation of our sushi. We will do the necessary to always keep a responsible position. We stay informed of the situation via the WWF (Wold Wildlife Fund), and other legitimate organizations that provide accurate information on the state of the world’s wildlife.